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Contributed by Chef Jamie Warrick
Jerk Black Beans
Directions:
- Heat oil in a skillet over medium heat. Add red onion and cook for 4-5 minutes.
- To the skillet, add cooked beans, jerk seasoning blend, garlic powder, lime juice and water or bean-cooking liquid. Cover and simmer for 7-8 minutes.
- Taste and adjust seasonings, and add more water or bean-cooking liquid if necessary.