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Camellia Brand
Smoky Bloody Mary next to a bowl of snacks

Smoky Bloody Mary

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Ingredients:

  • 1 1/2 ounces vodka
  • 4 ounces tomato juice
  • 1 teaspoon celery salt
  • 1/2 teaspoon Worcestershire
  • A few dashes of black pepper
  • A few dashes of Tabasco brand Chipotle Pepper Sauce
  • 1/2 teaspoon horseradish
  • Juice of 1/2 a lemon and 1 lemon wedge
  • Kosher salt
  • Smoked paprika
  • Garnishes such as stalks of celery, cooked bacon, pickled okra, cornichons and olives
Serving Size:
1

Directions:

  1. To a cocktail shaker filled with ice, add all ingredients through lemon juice, and shake well.
  2. In a small dish, combine equal amounts of kosher salt and smoked paprika.
  3. Run lemon wedge around rim of cocktail glass, and dip rim into salt and paprika mixture.
  4. Fill glass with ice, and strain cocktail shaker into glass.
  5. Add garnishes of your choice, using a toothpick or wooden skewer to hold smaller items such as cornichons and olives.

Ingredients used in this Recipe

celery worcestershire sauce tomato juice lemon vodka celery salt Tabasco horseradish paprika